The simple yet for some reason can’t go past dinner of the roast chook. There is just something about it. We are sure by now you don’t need a recipe to follow for a roast chicken but here is one anyway, because why not!
Ingredients
- 1 Whole chicken
- 3 TBS Black Market Spice Alabama-Jame
- Sides of your choice – here is some inspo
- Cauliflower and cheese
- Mac n Cheese
- Green Beans
- Coleslaw
- Majestic Roast Potato
- Sweet Potato Mash
- Collard Greens
- Corn Bread
- Hush Puppies
- Fried Okra
Instructions
- Start by preheating your over to 220c, Place your chicken into a roasting tray and drizzle with olive oil
- Generously coat the chicken with Alabama and massage it into the bird, get it into every nook and cranny until it’s perfectly coated
- Sprinkle an extra bit of salt and pepper if you are into that (we are)
- Place into the over for about 10 minutes, then turn the oven down to 180c and continue to cook for a further hour. (Depending on the size of your chicken)
- If you have a probe, make sure that you cook your chicken until the internal temperature reaches 75c.
- Make sure to let the chicken rest for 10 minutes before serving. Rest is always important.
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